10th edition of the Agugliano Gelato Artigianale Festival, from 7 to 9 June 2019.
Fructital was official sponsor!

Born in 2010, thanks to the tenacity of the Mayor Sauro Lombardi, to the competence of the current President of the GAF Association Martino Liuzzi and to the professionalism of the Master gelato maker of Agugliano Paolo Brunelli, the Festival is an awaited event for the whole sector.
The goal is to compare the art of “making Artisan Gelato” involving gelato makers from all over the country. They offer, for the event, curious creations born from their passion for Artisan Gelato.

1st prize for FRANCESCO DIOLETTA, Gelateria Dioletta – L’Aquila
2nd prize for RENATO TRABALZA, Sora Lella – Rome
3rd prize for GABRIELE TANGORRA, Gelateria Pasthello – Matera;
then Dr. Milena Novarino, correspondent of Pasticceria Internazionale,
Dr. Martino Liuzzi, organizer and president of Gelato Artigianale Festival, e
Mr. Carlo Toso, Fructital’s Italian Sales Manager.



Martino Liuzzi, GAF President, Carlo Toso, Fructital Italian Sales Manager, and Stefano Collino, Fructital owner




